A kefta croissant sandwich with a fried egg is the hearty, breakfast-style one in my Moroccan croissant collection. I prepared it, tried it, and enjoyed…
A zaalouk croissant sandwich is the vegetarian one in my Moroccan croissant collection. I prepared it, tried it, and enjoyed it. It takes zaalouk, the…
A tuna croissant sandwich with preserved lemon is one of the Moroccan-inspired combinations I prepared and enjoyed. Tuna and a croissant may not sound like…
A merguez croissant sandwich puts spicy sausage, slowly caramelized onions and a touch of heat from harissa inside a buttery, flaky croissant. I prepared this…
A pastilla croissant sandwich takes the sweet-savory character of Moroccan chicken pastilla and puts it inside a buttery, flaky croissant. I prepared this one with…
